Food at the Arcade
Food at the Arcade
As you stroll through the Dublin’s George’s Street Market Arcade, why not check out the various food offerings available – from cheeses and fine wines to sourdough, veggie burgers to vegan ice cream, fish and chips to falafel to manaeesh pizza, tasty nuts to health supplements – all washed down with a great cup of coffee and yummy cake – the Arcade has it all!
Opening Hours:
| Monday – Wednesday | 09.00 – 18.00 |
| Thursday – Saturday | 09.00 – 20.00 |
| Sunday | 11.00 – 18.00 |
Bodega Coffee
Influenced by a retro New York vibe, a little bit of Melbourne inspiration with a hint of Irish hospitality, Bodega Coffee has been serving up quality shots since November 2017.
A haven for coffee lovers both local and from further afield, our ultimate goal is to provide people with the best coffee using the finest ingredients, world-class equipment, and of course, the signature Bodega welcome.
We are really happy to have recently opened up our second home in Dublin city at the George’s Street Arcade – coupled with our Howth Market location, we are open 7 days a week.
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Flip Burgers
Dublin’s best vegan vegetarian burger bar and takeaway from the team behind Blazing Salads Food Company –
Little Macs
Little Mac’s Fast Food Outlet has now entered its 30th Year in business.
Loose Canon
Loose Canon opens daily from 10.30 a.m. retailing expertly curated cheese and wines
Nutri Health
Nutri is a specialist health food store located in the Arcade.
Nutty Delights
A unique Dublin’s only exquisite edible Nuts, Seed and Dried Fruit shop.
Simon’s Place
Coffee Shop
Established in 1997, Simon’s Place has become a meeting place for
The Juicery
100% natural cold-pressed juice with NOTHING added. Home of the Ultimate 3 Day cleanse. Kickstart a healthier lifestyle!
Umi Falafel
At Umi we want to share with you our passion for the freshest and most authentic falafel.
Zaatar
Zaatar, the first wood fired manaeesh pizza restaurant in Dublin, is open Tuesday – Sunday 11 am – 6 pm. We serve up traditional manaeesh flatbread pizzas, a pillar of Middle Eastern and Lebanese cuisine.
We cook our manaeesh flatbread pizzas in a 500° woodfire oven to create a delicious smoky flavour, serving the manakish with either a zaatar & olive oil mixture, or their special 3 cheese blend (a mixture of Cypriot halloumi, Italian Fior di Latte and Palestinian Akkawi cheese).
